The study, from University of New Hampshire professor Serita Frey and co-authors from the University of California-Davis and the Marine Biological Laboratory, sheds new light on how soil microorganisms respond to temperature and could improve predictions of how climate warming will affect the carbon dioxide flux from soils.
The activities of soil microorganisms release 10 times the carbon dioxide that human activities do on a yearly basis. Historically, this release of carbon dioxide has been kept in check by plants' uptake of the gas from the atmosphere. However, human activities are potentially upsetting this balance.Frey and co-authors Johan Six and Juhwan Lee of UC-Davis and Jerry Melillo of the Marine Biological Laboratory were curious how increased temperatures due to climate change might alter the amount of carbon released from soils. "While they're low on the charisma scale, soil microorganisms are so critically important to the carbon balance of the atmosphere," Frey says. "If we warm the soil due to climate warming, are we going to fundamentally alter the flux of carbon into the atmosphere in a way that is going to feed back to enhance climate change?"
"As you increase temperature, you decrease the efficiency – soil microorganisms release more carbon dioxide to the atmosphere – but only for the more complex food sources," Frey explains. "You could infer that as the soil warms, more carbon dioxide will be released into the atmosphere, exacerbating the climate problem."That effect diminishes, however, in the second scenario, in which soils were warmed to 5 degrees Celsius above the ambient temperature for 18 years. "When the soil was heated to simulate climate warming, we saw a change in the community to be more efficient in the longer term," Frey says, lessening the amount of carbon dioxide the soils release into the atmosphere and, in turn, their impact on the climate. "The positive feedback response may not be as strong as we originally predicted."
The researchers hypothesize that long-term warming may change the community of soil microorganisms so that it becomes more efficient. Organism adaptation, change in the species that comprise the soils, and/or changes in the availability of various nutrients could result in this increased efficiency.
This study was based on work done at the Harvard Forest Long-Term Ecological Research site in Petersham, Mass., where Frey and Melillo have been warming two sites – one 9 meters square, the other 36 meters square -- with underground cables for two versus 18 years. "It's like having a heating blanket under the forest floor," Frey says, "allowing us to examine how this particular environmental change—long-term soil warming—is altering how the soil functions."
The article, "The Temperature Response of Soil Microbial Efficiency and its Feedback to Climate," is published in the advanced online publication of Nature Climate Change on Jan. 20, 2013. To access the abstract or full text (subscribers only) of the article after the embargo lifts, use the digital object identifier (DOI) number 10.1038/NCLIMATE1796 at this link: http://dx.doi.org/.
This work was supported by an NSF Faculty Early Career Development Award, the NSF Long-term Ecological Research (LTER) Program, a DOE National Institute for Climatic Change Research (NICCR) grant, and a Harvard Forest Bullard Fellowship to Frey.Photographs available to download:
Credit: Perry Smith, UNH Photographic Serviceshttp://www.unh.edu/news/releases/2013/jan/forestplot.jpg
Credit: Alix Contosa, postdoctoral researcher at UNHhttp://www.unh.edu/news/releases/2013/jan/freyinfield.jpg
Credit: Brian Godbois, research assistant at UNHhttp://www.unh.edu/news/releases/2013/jan/freysoil.jpg
The University of New Hampshire, founded in 1866, is a world-class public research university with the feel of a New England liberal arts college. A land, sea, and space-grant university, UNH is the state's flagship public institution, enrolling 12,200 undergraduate and 2,300 graduate students.
Beth Potier | EurekAlert!
In the Southern Ocean, a carbon-dioxide mystery comes clear
04.02.2016 | The Earth Institute at Columbia University
Several metre thick ice cocktail beneath coastal Antarctic sea ice
04.02.2016 | Alfred-Wegener-Institut, Helmholtz-Zentrum für Polar- und Meeresforschung
Automobiles increase the mobility of their users. However, their maneuverability is pushed to the limit by cramped inner city conditions. Those who need to...
Advance in biomedical imaging: The University of Würzburg's Biocenter has enhanced fluorescence microscopy to label and visualise up to nine different cell structures simultaneously.
Fluorescence microscopy allows researchers to visualise biomolecules in cells. They label the molecules using fluorescent probes, excite them with light and...
NASA's follow-on to the successful ICESat mission will employ a never-before-flown technique for determining the topography of ice sheets and the thickness of sea ice, but that won't be the only first for this mission.
Slated for launch in 2018, NASA's Ice, Cloud and land Elevation Satellite-2 (ICESat-2) also will carry a 3-D printed part made of polyetherketoneketone (PEKK),...
In the last decades, sea level has been rising continuously – about 3.3 mm per year. For reef islands such as the Maldives or the Marshall Islands a sinister picture is being painted evoking the demise of the island states and their cultures. Are the effects of sea-level rise already noticeable on reef islands? Scientists from the ZMT have now answered this question for the Takuu Atoll, a group of Pacific islands, located northeast of Papua New Guinea.
In the last decades, sea level has been rising continuously – about 3.3 mm per year. For reef islands such as the Maldives or the Marshall Islands a sinister...
The ‘Internet of Things’ is growing rapidly. Mobile phones, washing machines and the milk bottle in the fridge: the idea is that minicomputers connected to these will be able to process information, receive and send data. This requires electrical power. Transistors that are capable of switching information with a single electron use far less power than field effect transistors that are commonly used in computers. However, these innovative electronic switches do not yet work at room temperature. Scientists working on the new EU research project ‘Ions4Set’ intend to change this. The program will be launched on February 1. It is coordinated by the Helmholtz-Zentrum Dresden-Rossendorf (HZDR).
“Billions of tiny computers will in future communicate with each other via the Internet or locally. Yet power consumption currently remains a great obstacle”,...
02.02.2016 | Event News
26.01.2016 | Event News
26.01.2016 | Event News
05.02.2016 | Life Sciences
05.02.2016 | Materials Sciences
05.02.2016 | Physics and Astronomy