The study, from researchers at the University of Illinois and the U.S. Department of Agriculture, appears this week in the Proceedings of the National Academy of Sciences.
Plants draw CO2 from the atmosphere and make sugars through the process of photosynthesis. But they also release some CO2 during respiration as they use the sugars to generate energy for self-maintenance and growth. How elevated CO2 affects plant respiration will therefore influence future food supplies and the extent to which plants can capture CO2 from the air and store it as carbon in their tissues.
While there is broad agreement that higher atmospheric CO2 levels stimulate photosynthesis in C3 plants, such as soybeans, no such consensus exists on how rising CO2 levels will affect plant respiration.
"There's been a great deal of controversy about how plant respiration responds to elevated CO2," said U. of I. plant biology professor Andrew Leakey, who led the study. "Some summary studies suggest it will go down by 18 percent, some suggest it won't change, and some suggest it will increase as much as 11 percent."
Understanding how the respiratory pathway responds when plants are grown at elevated CO2 is key to reducing this uncertainty, Leakey said. His team used microarrays, a genomic tool that can detect changes in the activity of thousands of genes at a time, to learn which genes in the high CO2 plants were being switched on at higher or lower levels than those of the soybeans grown at current CO2 levels.
Rather than assessing plants grown in chambers in a greenhouse, as most studies have done, Leakey's team made use of the Soybean Free Air Concentration Enrichment (Soy FACE) facility at Illinois. This open-air research lab can expose a soybean field to a variety of atmospheric CO2 levels - without isolating the plants from other environmental influences, such as rainfall, sunlight and insects.
Some of the plants were exposed to atmospheric CO2 levels of 550 parts per million (ppm), the level predicted for the year 2050 if current trends continue. These were compared with plants grown at ambient CO2 levels (380 ppm).
The results were striking. At least 90 different genes coding the majority of enzymes in the cascade of chemical reactions that govern respiration were switched on (expressed) at higher levels in the soybeans grown at high CO2 levels. This explained how the plants were able to use the increased supply of sugars from stimulated photosynthesis under high CO2 conditions to produce energy, Leakey said. The rate of respiration increased 37 percent at the elevated CO2 levels.
The enhanced respiration is likely to support greater transport of sugars from leaves to other growing parts of the plant, including the seeds, Leakey said."The expression of over 600 genes was altered by elevated CO2 in total, which will help us to understand how the response is regulated and also hopefully produce crops that will perform better in the future," he said.
Leakey is also an affiliate of the Institute for Genomic Biology at Illinois.
Diana Yates | University of Illinois
Programming cells with computer-like logic
27.07.2017 | Wyss Institute for Biologically Inspired Engineering at Harvard
Identified the component that allows a lethal bacteria to spread resistance to antibiotics
27.07.2017 | Institute for Research in Biomedicine (IRB Barcelona)
Physicists working with researcher Oriol Romero-Isart devised a new simple scheme to theoretically generate arbitrarily short and focused electromagnetic fields. This new tool could be used for precise sensing and in microscopy.
Microwaves, heat radiation, light and X-radiation are examples for electromagnetic waves. Many applications require to focus the electromagnetic fields to...
Strong light-matter coupling in these semiconducting tubes may hold the key to electrically pumped lasers
Light-matter quasi-particles can be generated electrically in semiconducting carbon nanotubes. Material scientists and physicists from Heidelberg University...
Fraunhofer IPA has developed a proximity sensor made from silicone and carbon nanotubes (CNT) which detects objects and determines their position. The materials and printing process used mean that the sensor is extremely flexible, economical and can be used for large surfaces. Industry and research partners can use and further develop this innovation straight away.
At first glance, the proximity sensor appears to be nothing special: a thin, elastic layer of silicone onto which black square surfaces are printed, but these...
3-D shape acquisition using water displacement as the shape sensor for the reconstruction of complex objects
A global team of computer scientists and engineers have developed an innovative technique that more completely reconstructs challenging 3D objects. An ancient...
Physicists have developed a new technique that uses electrical voltages to control the electron spin on a chip. The newly-developed method provides protection from spin decay, meaning that the contained information can be maintained and transmitted over comparatively large distances, as has been demonstrated by a team from the University of Basel’s Department of Physics and the Swiss Nanoscience Institute. The results have been published in Physical Review X.
For several years, researchers have been trying to use the spin of an electron to store and transmit information. The spin of each electron is always coupled...
26.07.2017 | Event News
21.07.2017 | Event News
19.07.2017 | Event News
27.07.2017 | Life Sciences
27.07.2017 | Life Sciences
27.07.2017 | Health and Medicine