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Agriculture & Environment

Earth Sciences
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Uneven Nutritional Payoffs for Marine Predators Revealed

New study finds that the nutritional value of prey within a single species can widely vary, offering key insights for food web dynamics and ecosystem change The hunt is on and a predator finally zeroes in on its prey. The animal consumes the nutritious meal and moves on to forage for its next target. But how much prey does a predator need to consume? Following a period of massive starvation among animals living along the California coast, University of California…

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Earth Sciences

Interactive Map Reveals Global Climate Change Connections

What does Salt Lake City have in common with Tehran?

Earth Sciences

Innovative Technologies Boost Global Population Data Accuracy

WorldPop at the University, in partnership with non-profit organisation Flowminder Foundation, is forging links with a range of countries around the globe to…

Agricultural & Forestry Science

Early Flowering in Modern Winter Wheat Cultivars Revealed

Changing crop phenology is considered an important bio-indicator of climate change. Researchers from the University of Göttingen together with colleagues from…

Earth Sciences

Thawing Permafrost Emits Surprising Methane Levels

Until now, it was assumed that larger amounts of greenhouse gases are formed when the ground was dry and well aerated – when oxygen was available. Christian…

Earth Sciences

Microorganisms Create Methane Under Siberian Seafloor

On the seafloor of the shallow coastal regions north of Siberia, microorganisms produce methane when they break down plant remains. If this greenhouse gas…

Earth Sciences

Fast-Draining Lakes Raise Risks for Greenland Ice Sheet

Researchers from the UK, Norway, US and Sweden have used a combination of 3D computer modelling and real-world observations to show the previously unknown, yet…

Earth Sciences

NASA sees Tropical Cyclone Linda lose an 'arm'

By analyzing a storm in infrared light, scientists can tell cloud top temperatures that give clues about the location of the highest, coldest and strongest…

Earth Sciences

Surveying the Arctic: Tracking Carbon Particles in Greenland

On 15 March, the AWI research aeroplane Polar 5 will depart for Greenland. Concentrating on the furthest northeast region of the island, an international team…

Earth Sciences

Exploring Antarctic Ice Shelf Insights from Recent Expedition

The world’s second-largest ice shelf was the destination for a Polarstern expedition that ended in Punta Arenas, Chile on 14th March 2018. Oceanographers from…

Agricultural & Forestry Science

New Algorithm Enhances Efficiency in Hand-Picked Crop Harvesting

Sowers, along with students Nitin Srivastava and Peter Maneykowski have developed an algorithm which will help streamline the workforce of highly perishable…

Earth Sciences

3-D Measurements Enhance Geomagnetic Storm Hazard Insights

Measurements of the three-dimensional structure of the earth, as opposed to the one-dimensional models typically used, can help scientists more accurately…

Earth Sciences

Linking Ice Volume Changes to Central China’s Desertification

Huge areas of central China is covered by a plateau consisting of a fine grained soil type called loess – a sediment deposited here by winds during the Ice…

Agricultural & Forestry Science

Balancing Agriculture and Biodiversity Through Smart Planning

Smart land-use planning could ease the conflict between agricultural production and nature conservation. A team of researchers from the University of…

Earth Sciences

Glaciers in Mongolia's Gobi Desert actually shrank during the last ice age

The recent paper in Quaternary Science Reviews is the first to date ancient glaciers in the high mountains of Mongolia's Gobi Desert. It compares them with…

Earth Sciences

NASA's GPM observes Arkansas and Tennessee flooding downpours

NOAA's National Weather Service has issued flood advisories and flood warnings for large areas of Arkansas and Tennessee on March 1. Large parts of the Ohio…

Agricultural & Forestry Science

Innovations in Aquaculture: Combating Koi Herpes Virus

Around half of all fish today come from aquaculture, since the overfishing of the oceans has caused this market to grow steadily. For fishery yield, the health…

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