Agricultural & Forestry Science

Agricultural & Forestry Science

X-Ray Analysis: Enhancing Legumes to Cut Fertilizer Pollution

An international team of scientists aims to lessen the reliance on these fertilizers by helping beans and similar plants boost their nitrogen production, even…

Agricultural & Forestry Science

Optimizing Pig Diets: Phosphorus and Calcium in Meat Meal

In an effort to reduce their costs, pork producers are looking for alternative sources of calcium (Ca) and phosphorus (P). Researchers at the University of…

Agricultural & Forestry Science

Double Cropping Boosts Brazil’s Rural Economic Development

New research finds that double cropping — planting two crops in a field in the same year — is associated with positive signs of economic development for rural…

Agricultural & Forestry Science

Fertility Insights for High-Yielding Corn Production

Researchers with the University of Illinois Crop Physiology Laboratory have been re-evaluating nutrient uptake and partitioning in modern corn hybrids.”Current…

Agricultural & Forestry Science

Funding Shortfall Threatens Global Wheat Supply Amid Ug99 Risk

The study, published in the current edition of the journal Science, examines how Ug99 – new virulent forms of stem rust first found in Uganda in 1999—could…

Agricultural & Forestry Science

Major Changes in South-East Asian Rice Production Ahead

Over the next 5 to 10 years South-East Asian rice producers will face a strong increase in competition and hence the need for major structural changes. In…

Agricultural & Forestry Science

New ‘Dual Resistant’ Tomatoes Fight Lethal Pests with One-Two Punch

The “dual resistant” insect and virus varieties may reduce or even eliminate the need for pesticides in several regions.Thrips are tiny insects that pierce and…

Agricultural & Forestry Science

UC Research on Maya Village Uncovers ‘Invisible’ Crops, Unexpected Agriculture

The University of Cincinnati’s mastery of ancient Maya mysteries continues with new research from professor of biological sciences David Lentz.UC faculty have…

Agricultural & Forestry Science

Regulation recommendations so that biofuel plants don't become weeds

After comparing the lists and how they are created, researchers at the University of Illinois's Energy Biosciences Institute have developed some suggestions on…

Agricultural & Forestry Science

Losing Wetlands: Impact of Crop Farming on Climate Resilience

Research published in BioMed Central's journal Agriculture & Food Security demonstrates that as their crops on higher ground fail due to unreliable rainfall,…

Agricultural & Forestry Science

Understanding Continuous Corn Yield Penalty and Management Tips

“Prior to this study, the most common management recommendations for continuous corn production were to apply an additional 45 pounds of nitrogen per acre and…

Agricultural & Forestry Science

Winners and Losers in the Cotton Field: Bt Cotton Insights

Genetically modified Bt cotton plants contain a poison that protects them from their most significant enemies. As a result, these plants rely less on their own…

Agricultural & Forestry Science

Boosting Poultry Health Through Improved Nutrition Strategies

“An important nutritional outcome is how well an animal is able to digest and metabolize its diet,” said Ryan Dilger. Poultry and swine nutritionists are…

Agricultural & Forestry Science

Overregulation of Genetically Modified Crops: Expert Insights

Bruce Chassy, a professor emeritus of food science and human nutrition at the University of Illinois at Urbana-Champaign, believes that after thousands of…

Agricultural & Forestry Science

Next Generation Soybean Breeding: The Potential of Spectral Analysis

That interest inspired the Kansas State University soybean breeding program to team up with the spectral analysis lab of Kevin Price, K-State professor of…

Agricultural & Forestry Science

Modern Growing Methods May Be Culprit of 'Coffee Rust' Fungal Outbreak

The current outbreak of coffee rust is the worst seen in Central America and Mexico since the fungal disease arrived in the region more than 40 years ago….

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