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Agriculture & Environment

Earth Sciences
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Uneven Nutritional Payoffs for Marine Predators Revealed

New study finds that the nutritional value of prey within a single species can widely vary, offering key insights for food web dynamics and ecosystem change The hunt is on and a predator finally zeroes in on its prey. The animal consumes the nutritious meal and moves on to forage for its next target. But how much prey does a predator need to consume? Following a period of massive starvation among animals living along the California coast, University of California…

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Environmental Conservation

Nitrogen Dynamics: Insights from Seagrass Research in Indonesia

The nitrogen cycle plays a major role in seagrass fields. Dutch researcher Arie Vonk studied the nitrogen dynamics of seagrasses in Indonesia. He discovered…

Environmental Conservation

Over 50% of Oceanic Sharks Face Extinction Threats

The first study to determine the global threat status of 21 species of wide-ranging oceanic pelagic sharks and rays reveals serious overfishing and recommends…

Agricultural & Forestry Science

Oregano Oil: Natural Alternative to Synthetic Insecticides

Not only does oregano oil work as well as synthetic versions but it has none of the associated side effects of synthetic insecticides on the environment. Growing resistance to synthetic insecticides combined with potential environmental damage and new government directives on changes to the way chemicals are registered means that scientists are increasingly looking at natural alternatives that can be produced in the large scale quantities needed for agricultural industry use….

Agricultural & Forestry Science

Plague of kangaroos threatens one of Australia's last remaining original native grasslands

Australian Department of Defence is currently culling hundreds of kangaroos on the outskirts of the capital Canberra that have produced heated discussions and…

Environmental Conservation

Biofuels and Food Crisis: Rethinking Climate Change Strategies

The EU wants biofuels to make up 10 percent of transport fuels by 2020, and whether or not this has caused the recent food crisis, it has already begun to…

Environmental Conservation

Forest Residues: Impact on Soil Carbon Stocks Explained

These changes in soil carbon stocks are remarkable compared to the other greenhouse gas emissions caused by the use of forest residues for energy. On a…

Environmental Conservation

Environmental Chemicals and Their Impact on Female Fertility

Researchers at The University of Nottingham are set to take part in one of the first studies of the effect of environmental chemicals on female mammals. Part…

Environmental Conservation

Europe’s First Maritime Day: Protecting Oceans and Coasts

With nearly 70 000 km of coastline, two oceans and four seas, Europe’s maritime policy is key to safeguarding ocean ecosystems and coastal regions while at the…

Environmental Conservation

Ocean acidification – another undesired side effect of fossil fuel-burning

Research on ocean acidification is a newly emerging field and was one of the major topics at this year's European Geosciences Union (EGU) General Assembly held…

Environmental Conservation

Understanding Biodiversity’s Role in Environmental Change

In order to understand the interactions between environmental change, climate change and species loss better, it is necessary to study the role of biodiversity…

Environmental Conservation

Biodiversity Insights: TEEB Study Explores Ecosystem Value

These are the questions the TEEB – The Economics of Ecosystems and Biodiversity – project is seeking to answer. The pilot study led by Pavan Sukhdev, who is…

Environmental Conservation

EARLINET: Advancing Climate Change Analysis with Aerosol Data

– They have prepared a wide database on atmospheric aerosol’s vertical structure and its temporal development, essential to carry out a climatologic study of…

Earth Sciences

Anthropogenic Nitrogen’s Impact on Ocean Biology and CO2

Since the 1980’s Dr. Joseph M. Prospero, professor of Marine and Atmospheric Chemistry at the University of Miami’s Rosenstiel School of Marine and Atmospheric…

Environmental Conservation

Exploring Environmental Sustainability in London’s Restaurants

The report — ‘The Environmental Sustainability of the British Restaurant Industry: A London Case Study’ — has revealed that the environmental cost of getting…

Environmental Conservation

Integrating Restoration and Conservation in Ecosystem Approaches

The SER Briefing Note states that the Ecosystem Approach, as developed by the CBD and others, provides us with a comprehensive framework where ecological…

Agricultural & Forestry Science

Enhancing Wheat Quality With Optimized Fertilizer Dosage

Wheat yields have increased over the decades, more concretely during the second half of the XX century when grain production per unit area doubled. This…

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