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Agriculture & Environment

Earth Sciences
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Uneven Nutritional Payoffs for Marine Predators Revealed

New study finds that the nutritional value of prey within a single species can widely vary, offering key insights for food web dynamics and ecosystem change The hunt is on and a predator finally zeroes in on its prey. The animal consumes the nutritious meal and moves on to forage for its next target. But how much prey does a predator need to consume? Following a period of massive starvation among animals living along the California coast, University of California…

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Earth Sciences

Exploring Climate Change in the Southern Ocean’s Weddell Sea

A ten-week expedition to the Lazarev Sea and the eastern part of the Weddell Sea opens this year's Antarctic research season of the German research vessel…

Environmental Conservation

Leeds researchers fuelling the ‘hydrogen economy’

Biodiesel – motor fuel derived from vegetable oil – is a renewable alternative to rapidly depleting fossil fuels. It is biodegradable and non-toxic, and…

Earth Sciences

25 Years of Polar Research Aboard the Polarstern Vessel

7600 scientist from 36 nations have gained insights into the polar oceans aboard Polarstern, facilitating our current understanding of the earth as a system….

Earth Sciences

Using Tomography and Radar to Analyze Mining Mud

Added to other techniques in the arsenal of Geochemistry and mineralogy like chemical analysis and X-rays, and with the added advantage of them being cheap,…

Earth Sciences

390-million-year-old scorpion fossil — biggest bug known

“Imagine an eight-foot-long scorpion,” said O. Erik Tetlie, postdoctoral associate in the Department of Geology and Geophysics at Yale, and an author of the…

Environmental Conservation

New Research: Using Sandstone to Store Carbon Safely

University of Leeds research shows that porous sandstone, drained of oil by the energy giants, could provide a safe reservoir for carbon dioxide. The study…

Environmental Conservation

New Mathematical Model Predicts Air Quality in Europe

Founded in 1992, the GMSMA has built a complex air quality simulation system that is at the leading edge in meteorology, environmental physics and chemistry….

Environmental Conservation

European Commission’s Plan to Boost Energy Innovations

Achieving Europe's 2020 and 2050 targets on greenhouse gas emissions, renewable energy and energy efficiency will require action on energy efficiency,…

Earth Sciences

Bear Hunting Shaped Genetics More Than Ice Age Isolation

This is shown by an international research team led from Uppsala University in Sweden in the latest issue of Molecular Ecology. One possible interpretation is…

Environmental Conservation

Post-Disaster Housing Innovation: Ruhizal Roosli’s Journey

Ruhizal Roosli will set off on a 3 month trip to his native Malaysia tomorrow to visit towns and cities in the area including Aceh, Penang, Nias, Indonesia,…

Earth Sciences

Climate Change’s Impact on Biodiversity: Are Projections Misleading?

Why is life on Earth not evenly distributed? Geographic patterns of species diversity and their underlying processes have intrigued scientists for centuries,…

Earth Sciences

Giant Submarine Landslide Discovered Over 1,500 Kilometers

The massive submarine flow travelled 1,500 kilometres – the distance from London to Rome – before depositing its load.Details of the landslide and consequent…

Environmental Conservation

Don’t judge a brook by its colour – brown waters are more natural

In this week’s Nature journal (22 November) an international team, led by researchers from UCL (University College London) and the US Environmental Protection…

Environmental Conservation

New Methods for Managing Spatial Dependencies in Species Distribution

Most present-day analyses suffer from the statistical problem of spatial dependency, meaning that points closer together in space are more likely to have…

Environmental Conservation

Carnivores in recent study help Bergmann's rule reach the 21st Century

Although it has been studied since the mid 19th Century, it is not until now that new statistical techniques have made it possible to disentangle the…

Agricultural & Forestry Science

New Nutraceuticals: Transforming Functional Foods Today

Nutraceuticals are used to create ‘functional foods’, the most commonly known of which are yoghurts containing probiotic bacteria. However, many natural food…

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