Agricultural & Forestry Science

Agricultural & Forestry Science

How Crop Diversity Can Safeguard Yields in Changing Climates

A survey of how farmers could protect themselves by growing a greater diversity of crops, published in the March issue of BioScience, has highlighted…

Agricultural & Forestry Science

IPCC’s Insights: Climate Risks Facing African Farmers

Critics suggested this assessment lacked scientific foundation, trying to challenge the credibility of the IPCC as a whole. But the IPCC finding has been…

Agricultural & Forestry Science

Successful Tech Transfer Leads to More Hawaiian Exports

Delicious tropical fruits and vegetables such as papaya, rambutan, longan, dragon fruit and purple-fleshed sweet potato are gaining popularity in the…

Agricultural & Forestry Science

Bacteria Living on Old-Growth Trees May Help Forests Grow

Biology researchers discover that bacteria living in mosses on tree branches twice as effective at ‘fixing’ nitrogen as those on the groundA new study by Dr….

Agricultural & Forestry Science

Baltic Manure – farmer’s amber!

Research in this work package aims at an advanced understanding of the properties of different manure types and their value as a fertilizer before and after…

Agricultural & Forestry Science

Bacteria living on old-growth trees 
may help forests grow

A new study by Dr. Zoë Lindo, a post-doctoral fellow in the Department of Biology at McGill University, and Jonathan Whiteley, a doctoral student in the same…

Agricultural & Forestry Science

USDA Study Links Longer Ragweed Season to Climate Change

Ragweed pollen in some parts of the northern United States and Canada now lingers almost a month longer than it did in 1995, and these increases are correlated…

Agricultural & Forestry Science

Farmers Embrace Organic Farming: A Growing Trend

As the organic food trend continues to grow; more farmers are converting from conventional agriculture to organic production. One of the fastest growing…

Agricultural & Forestry Science

All Sweet Potatoes Are Not Equal

An article in the February 2011 issue of Comprehensive Reviews in Food Science and Food Safety (CRFSFS) discussed how orange sweet potatoes could help prevent…

Agricultural & Forestry Science

Climate Change Impacts on Food Safety: Urgent Actions Needed

Climate change is already having an effect on the safety of the world's food supplies and unless action is taken it's only going to get worse, a Michigan State…

Agricultural & Forestry Science

Sustainable Solutions for UK Wheat Production Challenges

At a time when the world is facing a growing global population and environmental change the project will be important to ensure the sustainability of wheat…

Agricultural & Forestry Science

Conservation Link: Whitebark Pine and Ponderosa Preservation

The caching of whitebark pine seeds by the Clark's nutcracker in late summer and early fall may not be enough to regenerate populations of the imperiled…

Agricultural & Forestry Science

New Research Reveals High Cost of Billion Tons of Biomass Goal

A team of researchers led by Madhu Khanna, a professor of agricultural and consumer economics at Illinois, shows that between 600 and 900 million metric tons…

Agricultural & Forestry Science

Restructuring Natural Resource Majors: Addressing Declining Graduates

A troublesome trend is occurring at colleges and universities around the country: fewer students are graduating with degrees in natural resource related degree…

Agricultural & Forestry Science

Integrating Trees on Farms for Sustainable Agriculture Growth

Trees growing on farms will be essential to future development. As the number of trees in forests is declining every year, the number of trees on farms is…

Agricultural & Forestry Science

Critical Issues in Global Soil Health

However, soils play such a vital role in the planet’s survival that life cannot exist without them. They provide the basis for food and fiber production;…

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