Agricultural & Forestry Science

Agricultural & Forestry Science

Control Tips for Mexican Bean Beetles: Open-Access Insights

“If you look through the literature on this pest, there are probably only 10 or so articles in the past 20 years, and nothing in terms of a profile-type…

Agricultural & Forestry Science

Naturally Cloned Crops Boost Harvests for Small Farms

In today’s agriculture, hybrid plants are crucial for the sufficient production of food, feed, fuel and fiber. These crosses between two different varieties…

Agricultural & Forestry Science

Molecular Method Accelerates Food Crop Development

The first human farmers needed hundreds of years and a lot of good luck to shape the first domesticated crops. Modern plant breeders wait weeks or months, not…

Agricultural & Forestry Science

Urbanization’s Impact on Eastern Europe’s Agriculture

Entitled “Urbanisation, Migration and Structural Change – Challenges and Strategies for Agriculture in Eastern Europe”, IAMO in partnership with the German…

Agricultural & Forestry Science

Weed Blasting: Effective Organic Farming Control Method

In conjunction with plastic mulch, abrasive weeding reduced final weed biomass by 69 to 97 percent compared to non-weeded control plots, said U of I…

Agricultural & Forestry Science

LED Lighting Treatments Boost Greenhouse Tomato Quality

To satisfy increasing consumer demand for locally grown, fresh tomatoes during off-seasons, greenhouse tomato growers often need to rely on supplemental…

Agricultural & Forestry Science

Restoring Ecosystems: Flushed Resource Revives Abandoned Sites

Every city has abandoned industrial sites. Encouraging life to return to these barren areas is a challenge. It requires a healthy topsoil for plants and…

Agricultural & Forestry Science

International rice researchers take on world hunger – Maize could help to improve rice yield

Rice is the staple food for more than half of the world’s population. Thus, it is one of the most important crops in the world. Rice uses the C3 photosynthetic…

Agricultural & Forestry Science

French Fries and Acrylamide: What You Need to Know

French fry lovers, beware! You may be exposed to a chemical more commonly associated with heavy industry than crispy fried potatoes. Fortunately, researchers…

Agricultural & Forestry Science

Harnessing Peptides to Boost Crop Yields Without Fertilizer

Molecular biologists at the University of Massachusetts Amherst who study nitrogen-fixing bacteria in plants have discovered a “double agent” peptide in an…

Agricultural & Forestry Science

Impact of Crop Prices and Climate on Yield and Acreage

When corn prices increase farmers reap higher yields by making changes. According to a recent University of Illinois study, about one-third of the yield…

Agricultural & Forestry Science

Nano Nutrients Boost Tomato Growth and Antioxidants

Ramesh Raliya, PhD, a postdoctoral researcher, and Pratim Biswas, PhD, the Lucy & Stanley Lopata Professor and chair of the Department of Energy, Environmental…

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Agricultural & Forestry Science

Mare Genetics: Impact on Gestation Length and Foal Sex

Owners of sport and leisure horses are keen on knowing the parentage of their animals. A horse with a good pedigree will often have the desired characteristics…

Agricultural & Forestry Science

Boost Soil Health: The Benefits of Cover Crops for Farmers

Most of us think that farmers grow and harvest crops for food. That's true for many crops: they either feed humans or farm animals. However, there's another…

Agricultural & Forestry Science

New Pneumatic Seeding Machine Boosts Kenaf Planting Speed

Kenaf seeds as well as other seedlings such as corn can now be planted in an economical, easier and organized way and faster with the use of pneumatic seeding…

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Agricultural & Forestry Science

U.S. Farmers Face Crop Diversity Decline Over 34 Years

U.S. farmers are growing fewer types of crops than they were 34 years ago, which could have implications for how farms fare as changes to the climate evolve,…

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