Agricultural & Forestry Science

Agricultural & Forestry Science

New Insights on Bog Asphodel Poisoning in Ruminants

Bog asphodel poisoning produces two different diseases. The first of these is elf fire, which affects lambs that graze on bog asphodel. These lambs incur liver…

Agricultural & Forestry Science

Exploring Innovations in the Corn Genome Research

In the fall of 2005 the NSF, in partnership with the U.S. Department of Agriculture (USDA) and the Department of Energy (DOE), awarded $32 million to two…

Agricultural & Forestry Science

Crop Scientists Identify Gene That Shapes Tomato Fruits

The gene, dubbed SUN, is only the second ever found to play a significant role in the elongated shape of various tomato varieties, said Esther van der Knaap,…

Agricultural & Forestry Science

Wageningen Scientist Identifies Genes for Higher Crop Yields

The constantly rising world population and the changing climate will make it essential in the future to cultivate crops in soils where current varieties are…

Agricultural & Forestry Science

Are Large-Scale Water Dynamics Simulations Misleading?

Soils are complicated porous media that are highly relevant for the sustainable use of water resources. Not only the essential basis for agriculture, soils…

Agricultural & Forestry Science

Smart Camera Enhances Salmon Quality Assessment with AI

Misimi has combined machine vision with pattern recognition methods, and has fed geometrical descriptions of the size, colour and shape of salmon into a PC,…

Agricultural & Forestry Science

Computers Reveal Why Pears Turn Brown in Storage

Pears and other fleshy fruit are commercially stored under low oxygen conditions to extend their storage life for up to 9 months. If the oxygen concentration…

Agricultural & Forestry Science

Discover Genetic Mechanism in Nitrogen-Fixing Plants

Arbuscular mycorrhizal symbiosis (which links a plant to a fungus) thus gives plants a mechanism for improving their supply of water and mineral nutrition….

Agricultural & Forestry Science

Agricultural Income Rises Nearly 10%: Key Insights for Farmers

Agricultural income, which indicates the return on agricultural entrepreneurs’ labour input and capital investment, thus saw an increase for the first time…

Agricultural & Forestry Science

Stakeholders Collaborate on Wood Supply Solutions from Forests

The “Wood Supply Analysis” report identifies a potential supply of up to 850 million cubic feet of wood and 8 million tons of biomass from branches and timber…

Agricultural & Forestry Science

Early Planting Boosts Corn Yields in the Northern Corn Belt

Midwest corn-growers produce three times more corn today than they did a half-century ago. After finding that farmers also sow seeds around two weeks earlier…

Agricultural & Forestry Science

Ensuring Safe Drinking Water: Nitrate Levels Explained

Kenneth Smiciklas, Associate Professor of Agronomy, Illinois State University, along with a team of colleagues, present an article about the nitrate levels in…

Agricultural & Forestry Science

New Insights Into Chicken Origins: Gene Mapping Revealed

The researchers mapped the genes that give most domesticated chickens yellow legs and found to their surprise that this genetic heredity derives from a closely…

Agricultural & Forestry Science

New Gene Discovery Boosts Ozone Resistance in Plants

Their finding helps explain why rising concentrations of carbon dioxide in the atmosphere may not necessarily lead to greater photosynthetic activity and…

Agricultural & Forestry Science

Unlocking Urban Forestry: Benefits and Strategic Planting Guide

“The Temperate Interior West Community Tree Guide: Benefits, Costs and Strategic Planting” is the latest in a series of nine publications showing how trees…

Agricultural & Forestry Science

Boron: Key Element for Plant and Animal Growth Unveiled

Research on the biological role of boron (B), a chemical element described almost a century ago as required in small quantities to maintain just the structure…

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