A study of marine life in the temperate coastal waters of the northeast Pacific Ocean shows a reversal of competitive dominance among species of algae,…
Called methane hydrates, these crystals are a potential energy source, but they are also a potential source of global warming if massive amounts of methane…
Computer simulations conducted at the U.S. Department of Energy’s Lawrence Berkeley National Laboratory (Berkeley Lab) could help scientists make sense of a…
In World Oceans Month, there's mixed news for the Pacific Northwest oyster industry.For the past several years, it has struggled with significant losses due to…
Now, a new study has documented why oysters appear so sensitive to increasing acidity. It isn’t necessarily a case of acidic water dissolving their shells,…
Scientists have identified many benefits for restoring oyster reefs to Chesapeake Bay and other coastal ecosystems. Oysters filter and clean the water, provide…