Complexation of a Photosensitizer, Resveratrol and Quercetin with polymeric excipient for improved water solubility
At Saarland University, a procedure has been developed that allows a significant enhancement of water solubility of photosensitizers of the porphyrin and chlorine family, resveratrol and quercetin which are usually insoluble. This can be attained by reversible complex formation of the active agents with a certain structural element which is approved for oral application.
Further Information: PDF
Universität des Saarlandes Wissens- und Technologietransfer GmbH PatentVerwertungsAgentur der saarländischen Hochschulen
Phone: +49 (0)681/302-71302
Contact
Dipl.-Kfm. Axel Koch (MBA), Dr. Conny Clausen, Dr. Hauke Studier, Dr. Susanne Heiligenstein
Media Contact
All latest news from the category: Technology Offerings
Newest articles
Technical Trials for Easing the (Cosmological) Tension
A new study sorts through models attempting to solve one of the major challenges of contemporary cosmic science, the measurement of its expansion. Thanks to the dizzying growth of cosmic…
Peptides on Interstellar Ice
A research team led by Dr Serge Krasnokutski from the Astrophysics Laboratory at the Max Planck Institute for Astronomy at the University of Jena had already demonstrated that simple peptides…
Octopus inspires new suction mechanism for robots
A new robotic suction cup which can grasp rough, curved and heavy stone, has been developed by scientists at the University of Bristol. The team, based at Bristol Robotics Laboratory,…
