Forum for Science, Industry and Business

Sponsored by:     3M 
Search our Site:

 

Peers Important for Nutrition Education among Latinos

17.07.2008
Direct Impact on Diabetes Self-Management and Breastfeeding

A systematic literature review conducted by a team of researchers from the University of Connecticut, the Hispanic Health Council (Hartford), and the Connecticut Center for Eliminating Health Disparities among Latinos assessed the impact of peer education/counseling on nutrition and health outcomes among Latinos living in the United States.

The results, published in the July/August issue of the Journal of Nutrition Education and Behavior, provide evidence that peer nutrition education has a positive influence on diabetes self-management and breastfeeding outcomes, as well as on general nutrition knowledge and dietary intake behaviors, among Latinos in the US.

“Overall, these nutrition education demonstration studies suggest that peer education has the potential to change dietary behaviors among Latinos,” commented lead investigator Rafael Pérez-Escamilla, PhD. “There is a need to better understand how nutrition peer educators can be formally incorporated into the health care system within the Chronic Care Model community health worker (CHW) framework.” Latinos are the largest minority group in the United States, accounting for more than 12% of the population, and they are expected to be nearly 25% of the population by 2050. Latinos also have less access to nutritionally adequate and safe food—compared to 7.8% of non-Latino white individuals, almost 20% of Latinos are food insecure.

The group’s findings are consistent with studies conducted with non-Latino white and black individuals, which suggests that it is important to formally incorporate peer nutrition educators as part of the CHW framework and to integrate them as part of US public health and clinical health care management. This strategy could contribute to addressing the health disparities that seriously affect Latinos, as well as other minority groups.

Additionally, this review produced the surprising finding that researchers could not identify any experimental or quasi-experimental study assessing the impact of the Food Stamp Nutrition Education Program (FSNE) on Latinos, even though this major program has been in place for over a decade. As many states include peer nutrition educators as part for their FSNE delivery strategies, this represents a major gap in knowledge.

Researchers also found a need for longitudinal randomized trials testing the impact of peer nutrition education interventions for Latinos grounded on goal setting and culturally appropriate behavioral change theories. Operational research is needed to identify the optimal peer educator characteristics, the type of training that they should receive, the client loads and dosage (ie, frequency and amount of contact needed between peer educator and client) and the best educational approaches and delivery settings.

The article is “Impact of Peer Nutrition Education on Dietary Behaviors and Health Outcomes among Latinos: A Systematic Literature Review” by Rafael Pérez-Escamilla, PhD; Amber Hromi-Fiedler, PhD, MPH; Sonia Vega-López, PhD; Angela Bermúdez-Millán, PhD, MPH; Sofia Segura-Pérez, MS, RD. It appears in the Journal of Nutrition Education and Behavior, Volume 40, Issue 4 (July/August 2008), pp 208-225.

Megan Curran | alfa
Further information:
http://www.elsevier.com

More articles from Health and Medicine:

nachricht Study tracks inner workings of the brain with new biosensor
16.08.2018 | Rheinische Friedrich-Wilhelms-Universität Bonn

nachricht Foods of the future
15.08.2018 | Georg-August-Universität Göttingen

All articles from Health and Medicine >>>

The most recent press releases about innovation >>>

Die letzten 5 Focus-News des innovations-reports im Überblick:

Im Focus: Color effects from transparent 3D-printed nanostructures

New design tool automatically creates nanostructure 3D-print templates for user-given colors
Scientists present work at prestigious SIGGRAPH conference

Most of the objects we see are colored by pigments, but using pigments has disadvantages: such colors can fade, industrial pigments are often toxic, and...

Im Focus: Unraveling the nature of 'whistlers' from space in the lab

A new study sheds light on how ultralow frequency radio waves and plasmas interact

Scientists at the University of California, Los Angeles present new research on a curious cosmic phenomenon known as "whistlers" -- very low frequency packets...

Im Focus: New interactive machine learning tool makes car designs more aerodynamic

Scientists develop first tool to use machine learning methods to compute flow around interactively designable 3D objects. Tool will be presented at this year’s prestigious SIGGRAPH conference.

When engineers or designers want to test the aerodynamic properties of the newly designed shape of a car, airplane, or other object, they would normally model...

Im Focus: Robots as 'pump attendants': TU Graz develops robot-controlled rapid charging system for e-vehicles

Researchers from TU Graz and their industry partners have unveiled a world first: the prototype of a robot-controlled, high-speed combined charging system (CCS) for electric vehicles that enables series charging of cars in various parking positions.

Global demand for electric vehicles is forecast to rise sharply: by 2025, the number of new vehicle registrations is expected to reach 25 million per year....

Im Focus: The “TRiC” to folding actin

Proteins must be folded correctly to fulfill their molecular functions in cells. Molecular assistants called chaperones help proteins exploit their inbuilt folding potential and reach the correct three-dimensional structure. Researchers at the Max Planck Institute of Biochemistry (MPIB) have demonstrated that actin, the most abundant protein in higher developed cells, does not have the inbuilt potential to fold and instead requires special assistance to fold into its active state. The chaperone TRiC uses a previously undescribed mechanism to perform actin folding. The study was recently published in the journal Cell.

Actin is the most abundant protein in highly developed cells and has diverse functions in processes like cell stabilization, cell division and muscle...

All Focus news of the innovation-report >>>

Anzeige

Anzeige

VideoLinks
Industry & Economy
Event News

LaserForum 2018 deals with 3D production of components

17.08.2018 | Event News

Within reach of the Universe

08.08.2018 | Event News

A journey through the history of microscopy – new exhibition opens at the MDC

27.07.2018 | Event News

 
Latest News

Smallest transistor worldwide switches current with a single atom in solid electrolyte

17.08.2018 | Physics and Astronomy

Robots as Tools and Partners in Rehabilitation

17.08.2018 | Information Technology

Climate Impact Research in Hannover: Small Plants against Large Waves

17.08.2018 | Life Sciences

VideoLinks
Science & Research
Overview of more VideoLinks >>>