Ancient olfaction protein is shared by many bugs, offering new pest control target

In the battle against insect pests, new research indicates that it may all come down to the sense of smell. A group of Rockefeller University scientists who had previously identified a key gene essential for the sense of smell in fruit flies now shows that this gene’s function appears to be evolutionarily conserved across very different insect species.


Research by Leslie Vosshall’s laboratory had previously shown that of 62 odorant-receptor proteins expressed by fruit flies, 61 are exclusively expressed in non-overlapping sub-populations of neurons, indicating that these proteins participate in sensing particular types of odors. However, one odorant receptor protein, Or83b, is found in almost all olfactory neurons and serves a general function in detecting odors. When the gene for Or83b is deleted, the flies can’t smell.

In the new study, Vosshall, in collaboration with researchers from Sentigen Biosciences, showed that the function of Or83b is preserved in different insects. Although many odorant-receptor proteins appear to be species specific, there is a high degree of evolutionary conservation of the Or83b coding sequence among the fruit fly, the medfly (a citrus pest), the corn earworm moth (which damages corn and tobacco), and Anopheles gambiae, the malaria mosquito. When the medfly, moth, and mosquito versions (or “orthologues”) of Or83b were expressed in fruit flies that were missing their own version of the gene, the flies’ sense of smell was restored, arguing not only that the gene’s sequence has been conserved over 250 million years of evolution but that the gene’s function in olfaction has also been conserved. Future designs of pesticides and disease-controlling insect repellents may be able to utilize this commonality to “blind” the insects to the smell of their prey.

Walton D. Jones, Thuy-Ai T. Nguyen, Brian Kloss, Kevin J. Lee, and Leslie B. Vosshall: “Functional conservation of an insect odorant receptor gene across 250 million years of evolution”

Media Contact

Heidi Hardman EurekAlert!

All latest news from the category: Life Sciences and Chemistry

Articles and reports from the Life Sciences and chemistry area deal with applied and basic research into modern biology, chemistry and human medicine.

Valuable information can be found on a range of life sciences fields including bacteriology, biochemistry, bionics, bioinformatics, biophysics, biotechnology, genetics, geobotany, human biology, marine biology, microbiology, molecular biology, cellular biology, zoology, bioinorganic chemistry, microchemistry and environmental chemistry.

Back to home

Comments (0)

Write a comment

Newest articles

Superradiant atoms could push the boundaries of how precisely time can be measured

Superradiant atoms can help us measure time more precisely than ever. In a new study, researchers from the University of Copenhagen present a new method for measuring the time interval,…

Ion thermoelectric conversion devices for near room temperature

The electrode sheet of the thermoelectric device consists of ionic hydrogel, which is sandwiched between the electrodes to form, and the Prussian blue on the electrode undergoes a redox reaction…

Zap Energy achieves 37-million-degree temperatures in a compact device

New publication reports record electron temperatures for a small-scale, sheared-flow-stabilized Z-pinch fusion device. In the nine decades since humans first produced fusion reactions, only a few fusion technologies have demonstrated…

Partners & Sponsors