A plant called roseroot grows wild in Norway. Roseroot helps improve memory and the immune system and stabilizes cholesterol levels, blood pressure and blood sugar levels. Roseroot has been used in folk medicine for more than 3000 years, and grows throughout Norway
(University of Trondheim) NTNU’s Plant Biocentre in the Department of Biology has analysed the plant’s essential oils and volatile compounds. A test of the plant’s cancer prevention properties is also planned. The Norwegian Crop Research Institute, Planteforsk, is working on cultivating the plant, while Norwegian companies are trying to develop new dietary supplements containing roseroot.
The list of roseroot’s beneficial qualities is long: it is thought to improve memory and help with the way the body manages stress. Some of its compounds benefit the heart by reducing the levels of stress hormones in the blood. Roseroot may also stabilize blood pressure, as well as blood sugar and cholesterol levels. It is also thought to be a strong antioxidant that might act to prevent cancer. Last but not least, roseroot appears to be a libido booster – a kind of natural Viagra – that works for both men and women.
Thomas Evensen | alfa
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