Is the tasty blue crab's natural range creeping north?

This is a blue crab, Callinectes sapidus, caught in Ipswich, Mass., 80 miles north of its historical native range. Credit: David Samuel Johnson

The historic northern limit of this species of crab (also called Atlantic blue or Chesapeake blue) is Cape Cod, Mass. They typically weren't found in the Gulf of Maine due to its cold Canadian waters.

From 2012 to 2014, however, scientists and resource managers observed blue crabs as far north as northern Maine and Nova Scotia, Canada. Johnson hypothesizes that warmer ocean temperatures in 2012 and 2013, which were 1.3°C higher than the previous decade's average, allowed the crabs to move north.

“Climate change is lowering the thermal barriers that kept species from moving toward the poles,” he says. “Climate change presents a challenge not only for ecologists, but for fisheries managers as commercially important species shift their ranges in response to warming oceans.”

Ephemeral populations of blue crabs have been documented previously in the Gulf of Maine. Johnson notes that in the 1950s blue crabs were observed in the gulf during a time of warmer waters. But once the waters returned to average temperatures, the crabs disappeared.

“It's too early to determine if the current blue crab population in the Gulf of Maine is permanent or ephemeral,” Johnson says. “However, models predict an increasing warming of the world's oceans and recent observations of blue crabs may be a crystal ball into the future ecology of the Gulf of Maine.”

Other researchers have documented the northern movement of other commercially important species in northeastern United States such as lobsters, hake and flounder. Johnson's work, however, is the first to document the movement of a commercially important species into the Gulf of Maine.

This is the second crustacean Johnson has documented as expanding into the Gulf of Maine. In 2014 he published his findings on the rapid expansion of the fiddler crab, Uca pugnax, into the gulf. “As the world's oceans continue to warm, we will continue to see climate-driven range expansions,” he predicts.

###

Johnson, now an adjunct assistant scientist at the MBL, recently joined the Virginia Institute of Marine Science as an assistant professor.

Citation:

Johnson DS (2015) The savory swimmer swims north: a northern range extension of the blue crab Callinectes sapidus? J. Crustacean Biology 35: 105-110.

The Marine Biological Laboratory (MBL) is dedicated to scientific discovery and improving the human condition through research and education in biology, biomedicine, and environmental science. Founded in Woods Hole, Massachusetts, in 1888, the MBL is a private, nonprofit institution and an affiliate of the University of Chicago.

Media Contact

Diana Kenney
dkenney@mbl.edu
508-289-7139

 @mblscience

http://www.mbl.edu

Media Contact

Diana Kenney EurekAlert!

All latest news from the category: Life Sciences and Chemistry

Articles and reports from the Life Sciences and chemistry area deal with applied and basic research into modern biology, chemistry and human medicine.

Valuable information can be found on a range of life sciences fields including bacteriology, biochemistry, bionics, bioinformatics, biophysics, biotechnology, genetics, geobotany, human biology, marine biology, microbiology, molecular biology, cellular biology, zoology, bioinorganic chemistry, microchemistry and environmental chemistry.

Back to home

Comments (0)

Write a comment

Newest articles

Silicon Carbide Innovation Alliance to drive industrial-scale semiconductor work

Known for its ability to withstand extreme environments and high voltages, silicon carbide (SiC) is a semiconducting material made up of silicon and carbon atoms arranged into crystals that is…

New SPECT/CT technique shows impressive biomarker identification

…offers increased access for prostate cancer patients. A novel SPECT/CT acquisition method can accurately detect radiopharmaceutical biodistribution in a convenient manner for prostate cancer patients, opening the door for more…

How 3D printers can give robots a soft touch

Soft skin coverings and touch sensors have emerged as a promising feature for robots that are both safer and more intuitive for human interaction, but they are expensive and difficult…

Partners & Sponsors