Forum for Science, Industry and Business

Sponsored by:     3M 
Search our Site:


Copper-bottomed guarantee for safe shellfish in restaurants

Putting brass where your money is could be a guarantee of safety according to researchers looking at the dangers of eating raw fish and shellfish in seafood restaurants, scientists heard today (Wednesday 10 September 2008) at the Society for General Microbiology's Autumn meeting being held this week at Trinity College, Dublin.

The Asian diet traditionally includes lots of raw fish and shellfish, and diners and restaurateurs are aware of the risks of food poisoning posed by contaminating bacteria.

In Korea between 2003 and 2006 around 12% of food poisoning cases were due to a type of bacteria called Vibrio, whose family includes the microbe that causes cholera. Now Korean scientists have come up with a simple and effective way of making sure that shellfish is safe - put a brass plate at the bottom of the fish tank.

"We showed that copper ions diffuse out from a brass plate into a fish tank filled with seawater, and within 40 hours the copper killed 99.99% of the Vibrio food poisoning bacteria contaminating the living fish and shellfish," says Dr Jeong-Weon Huh from the Department of Health Research, at Gyeonggi-do Institute of Health and Environment, Republic of Korea.

The copper is absorbed by the bacteria, causing them to die and fall off the gills and skin of the fish. Vibrio are even flushed from the internal organs of the fresh fish, sinking to the bottom of the tank. The remaining copper ions are absorbed from the seawater in the tank by sand and polyester filters, leaving safe, clean fish ready to be eaten by restaurant diners.

"By being able to remove the copper ions, we can prevent people from consuming excess copper themselves, but let them safely enjoy any kind of fish, either raw or cooked," says Dr Jeong-Weon Huh.

Koreans have claimed for a long time that food served in a traditional bowl called a bangzza is safer to eat. Now the food researchers have proved the science behind the myth. The 78% copper and 22% tin mixture used to make the traditional bangzza kitchenware allows enough copper ions to escape into the food that pathogenic microbes are rendered harmless.

In countries with many people suffering from poor sanitation and hygiene, where cholera and other Vibrio bacteria are rife, it seems that this traditional cookware may be a lifesaver.

"We highly recommend that brass is used in restaurant fish tanks for consumer's safety. More people will be able to safely enjoy seafood, and the marine dealers will have a stable income," says Dr Jeong-Weon Huh.

Lucy Goodchild | alfa
Further information:

More articles from Life Sciences:

nachricht Atom-Sized Craters Make a Catalyst Much More Active
30.11.2015 | SLAC National Accelerator Laboratory

nachricht Hydra Can Modify Its Genetic Program
30.11.2015 | Université de Genève (University of Geneva)

All articles from Life Sciences >>>

The most recent press releases about innovation >>>

Die letzten 5 Focus-News des innovations-reports im Überblick:

Im Focus: How Cells in the Developing Ear ‘Practice’ Hearing

Before the fluid of the middle ear drains and sound waves penetrate for the first time, the inner ear cells of newborn rodents practice for their big debut. Researchers at Johns Hopkins report they have figured out the molecular chain of events that enables the cells to make “sounds” on their own, essentially “practicing” their ability to process sounds in the world around them.

The researchers, who describe their experiments in the Dec. 3 edition of the journal Cell, show how hair cells in the inner ear can be activated in the absence...

Im Focus: Climate study finds evidence of global shift in the 1980s

Planet Earth experienced a global climate shift in the late 1980s on an unprecedented scale, fuelled by anthropogenic warming and a volcanic eruption, according to new research published this week.

Scientists say that a major step change, or ‘regime shift’, in the Earth’s biophysical systems, from the upper atmosphere to the depths of the ocean and from...

Im Focus: Innovative Photovoltaics – from the Lab to the Façade

Fraunhofer ISE Demonstrates New Cell and Module Technologies on its Outer Building Façade

The Fraunhofer Institute for Solar Energy Systems ISE has installed 70 photovoltaic modules on the outer façade of one of its lab buildings. The modules were...

Im Focus: Lactate for Brain Energy

Nerve cells cover their high energy demand with glucose and lactate. Scientists of the University of Zurich now provide new support for this. They show for the first time in the intact mouse brain evidence for an exchange of lactate between different brain cells. With this study they were able to confirm a 20-year old hypothesis.

In comparison to other organs, the human brain has the highest energy requirements. The supply of energy for nerve cells and the particular role of lactic acid...

Im Focus: Laser process simulation available as app for first time

In laser material processing, the simulation of processes has made great strides over the past few years. Today, the software can predict relatively well what will happen on the workpiece. Unfortunately, it is also highly complex and requires a lot of computing time. Thanks to clever simplification, experts from Fraunhofer ILT are now able to offer the first-ever simulation software that calculates processes in real time and also runs on tablet computers and smartphones. The fast software enables users to do without expensive experiments and to find optimum process parameters even more effectively.

Before now, the reliable simulation of laser processes was a job for experts. Armed with sophisticated software packages and after many hours on computer...

All Focus news of the innovation-report >>>



Event News

Urbanisation and migration from rural areas challenging agriculture in Eastern Europe

30.11.2015 | Event News

Fraunhofer’s Urban Futures Conference: 2 days in the city of the future

25.11.2015 | Event News

Gluten oder nicht Gluten? Überempfindlichkeit auf Weizen kann unterschiedliche Ursachen haben

17.11.2015 | Event News

Latest News

Teamplay IT solution enables more efficient use of protocols

30.11.2015 | Trade Fair News

Greater efficiency and potentially reduced costs with new MRI applications

30.11.2015 | Trade Fair News

Modular syngo.plaza as a comprehensive solution – even for enterprise radiology

30.11.2015 | Trade Fair News

More VideoLinks >>>