According to bioenergy analyst, Sarah Davis, "We need bioenergy crops that have a low risk of unintended land use change. Biomass from Agave can be harvested as a co-product of tequila production without additional land demands.
Also, abandoned Agave plantations in Mexico and Africa that previously supported the natural fiber market could be reclaimed as bioenergy cropland.
More research on Agave species is warranted to determine the tolerance ranges of the highest yielding varieties that would be most viable for bioenergy production in semi-arid regions of the world."
Agave is not only an exciting new bioenergy crop, but its economically and environmentally sustainable production could prove to successfully stimulate economies in Africa, Australia, and Mexico, if political and legislative challenges are overcome.
The special issue of Global Change Biology Bioenergy in which this article appears focuses on the potential of agave as a bioenergy feedstock. Global Change Biology Bioenergy is a bimonthly journal that focuses on the biological sciences and the production of fuels directly from plants, algae, and waste.
On the crest of the wave: Electronics on a time scale shorter than a cycle of light
30.07.2015 | Universität Regensburg
Ultra-Thin Hollow Nanocages Could Reduce Platinum Use in Fuel Cell Electrodes
27.07.2015 | Georgia Institute of Technology
Glacier decline in the first decade of the 21st century has reached a historical record, since the onset of direct observations. Glacier melt is a global phenomenon and will continue even without further climate change. This is shown in the latest study by the World Glacier Monitoring Service under the lead of the University of Zurich, Switzerland.
The World Glacier Monitoring Service, domiciled at the University of Zurich, has compiled worldwide data on glacier changes for more than 120 years. Together...
Using ultracold atoms trapped in light crystals, scientists from the MPQ, LMU, and the Weizmann Institute observe a novel state of matter that never thermalizes.
What happens if one mixes cold and hot water? After some initial dynamics, one is left with lukewarm water—the system has thermalized to a new thermal...
Physicists from Regensburg and Marburg, Germany have succeeded in taking a slow-motion movie of speeding electrons in a solid driven by a strong light wave. In the process, they have unraveled a novel quantum phenomenon, which will be reported in the forthcoming edition of Nature.
The advent of ever faster electronics featuring clock rates up to the multiple-gigahertz range has revolutionized our day-to-day life. Researchers and...
Researchers have developed an ultrafast light-emitting device that can flip on and off 90 billion times a second and could form the basis of optical computing.
Joint BioEnergy Institute study identifies bacterial protein that is key to protecting rice against bacterial blight
A bacterial signal that when recognized by rice plants enables the plants to resist a devastating blight disease has been identified by a multi-national team...
23.07.2015 | Event News
10.07.2015 | Event News
25.06.2015 | Event News
03.08.2015 | Materials Sciences
03.08.2015 | Life Sciences
03.08.2015 | Life Sciences