‘Crops for the Future’ has evolved from a union of the International Centre for Underutilised Crops (ICUC) and the Global Facilitation Unit for Underutilized Species (GFU). It will be hosted in Malaysia by Bioversity International in a joint venture with the University of Nottingham, Malaysia Campus.
Over half of humanity’s food comes from only three crops — rice, wheat and maize. Thousands of others are also important, but overlooked, as sources of nutrition, food, animal feed, medicines and other resources. Hannah Jaenicke, Interim Global Coordinator of Crops for the Future, said: “In times of changing climates, and economic and social upheavals, it is essential that we promote diversity. These underutilised or orphan crops are vital to support poor peoples’ coping strategies and to encourage sustainability.”
Emile Frison, Director General of Bioversity International said: “Bioversity International has been working on neglected and underutilized species for many years. I am delighted that by hosting and supporting Crops for the Future, we will strengthen the global commitment to the use of a wide range of agricultural biodiversity.”
Sayed Azam-Ali, Professor of Tropical Agronomy and Vice-President (Research) at The University of Nottingham Malaysia Campus said: “This partnership has enormous significance for the future of underutilised crops. I am delighted that we can use our excellent facilities and expertise to help carry out studies on a wide range of potentially important crops.”
Crops for the Future will support, collect, synthesize and promote knowledge on neglected and underutilised species for the benefit of the poor and the environment. It will do so by complementing and strengthening the efforts of other players active in international agricultural research and development.
The new organization is expected to start operating early in the new year.
Lindsay Brooke | alfa
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