Forum for Science, Industry and Business

Sponsored by:     3M 
Search our Site:

 

High in calories and low in nutrients when adolescents share pictures of food online

07.04.2016

A new study from the University of Gothenburg show that adolescents like to present foods that are high in calories but low in nutrients in social media.

Previous studies have found that interactions around food in social media can influence adolescents’ consumption of candy and their willingness to try unfamiliar foods. Research has also shown that food images stimulate areas of the brain that are associated with appetite in children and adolescents.

Analysed Instagram accounts

The new study, published in the scientific journal Appetite, is based on an analysis of over 1000 Instagram accounts belonging to Scandinavian adolescents.

Eighty-five per cent of the accounts shared at least one food image

‘The most common food items were candy, cookies and other baked goods, sweet drinks, chocolate and ice cream. Overall, these types of high-calorie and low-nutrient food items could be found in 68 per cent of the images posted on Instagram,’ says Christopher Holmberg at the Department of Food and Nutrition, and Sport Science and one of the researchers behind the study titled Adolescents’ presentation of food in social media: An explorative study.

Only 22 per cent of the pictures displayed fruits and vegetables

Compared with other food categories, the researchers also found a particularly strong link between high-calorie/low-nutrient foods and positive descriptions and festive environments, such as birthday parties.

Markers of identity

UK studies have found that food brands increase in importance and become important identity markers during adolescence. The researchers from the University of Gothenburg found that Coca Cola, Frappuccino from Starbucks and ice cream from Ben&Jerry’s are well represented in the posted images and therefore something the teenagers helped advertise through their Instagram accounts.

‘This indicates that they are unaware of, or simply accept, this type of product promotion in social media. The fact that the adolescents create and disseminate the advertisements by themselves may imply that this type of informal advertising is more effective than traditional channels,’ associate professor Christina Berg at the Department of Food and Nutrition, and Sport Science.

For more information:
Christopher Holmberg, Department of Food and Nutrition, and Sport Science, email christopher.holmberg@gu.se, tel. +46 (0)31 786 4295, +46 (0)765 54 59 51

John Chaplin, Institute of Clinical Sciences, email john.chaplin@gu.se, tel. +46 (0)708 62 88 57
Thomas Hillman, Department of Education, Communication and Learning, email thomas.hillman@gu.se, tel. +46 (0)31 786 22 05

Christina Berg, Department of Food and Nutrition, and Sport Science, emailchristina.berg@ped.gu.se, tel. +46 (0)31 786 42 07, +46 (0)709 58 72 99
Article in Appetite: http://www.sciencedirect.com/science/article/pii/S0195666316300083

Weitere Informationen:

http://uf.gu.se/english/news-and-events/News/newsdetail/high-in-calories-and-low...

Calle Björned | idw - Informationsdienst Wissenschaft

Further reports about: Instagram Nutrition calories fruits and vegetables high-calorie ice cream

More articles from Studies and Analyses:

nachricht Physics of bubbles could explain language patterns
25.07.2017 | University of Portsmouth

nachricht Obstructing the ‘inner eye’
07.07.2017 | Friedrich-Schiller-Universität Jena

All articles from Studies and Analyses >>>

The most recent press releases about innovation >>>

Die letzten 5 Focus-News des innovations-reports im Überblick:

Im Focus: Abrupt motion sharpens x-ray pulses

Spectrally narrow x-ray pulses may be “sharpened” by purely mechanical means. This sounds surprisingly, but a team of theoretical and experimental physicists developed and realized such a method. It is based on fast motions, precisely synchronized with the pulses, of a target interacting with the x-ray light. Thereby, photons are redistributed within the x-ray pulse to the desired spectral region.

A team of theoretical physicists from the MPI for Nuclear Physics (MPIK) in Heidelberg has developed a novel method to intensify the spectrally broad x-ray...

Im Focus: Physicists Design Ultrafocused Pulses

Physicists working with researcher Oriol Romero-Isart devised a new simple scheme to theoretically generate arbitrarily short and focused electromagnetic fields. This new tool could be used for precise sensing and in microscopy.

Microwaves, heat radiation, light and X-radiation are examples for electromagnetic waves. Many applications require to focus the electromagnetic fields to...

Im Focus: Carbon Nanotubes Turn Electrical Current into Light-emitting Quasi-particles

Strong light-matter coupling in these semiconducting tubes may hold the key to electrically pumped lasers

Light-matter quasi-particles can be generated electrically in semiconducting carbon nanotubes. Material scientists and physicists from Heidelberg University...

Im Focus: Flexible proximity sensor creates smart surfaces

Fraunhofer IPA has developed a proximity sensor made from silicone and carbon nanotubes (CNT) which detects objects and determines their position. The materials and printing process used mean that the sensor is extremely flexible, economical and can be used for large surfaces. Industry and research partners can use and further develop this innovation straight away.

At first glance, the proximity sensor appears to be nothing special: a thin, elastic layer of silicone onto which black square surfaces are printed, but these...

Im Focus: 3-D scanning with water

3-D shape acquisition using water displacement as the shape sensor for the reconstruction of complex objects

A global team of computer scientists and engineers have developed an innovative technique that more completely reconstructs challenging 3D objects. An ancient...

All Focus news of the innovation-report >>>

Anzeige

Anzeige

Event News

Clash of Realities 2017: Registration now open. International Conference at TH Köln

26.07.2017 | Event News

Closing the Sustainability Circle: Protection of Food with Biobased Materials

21.07.2017 | Event News

»We are bringing Additive Manufacturing to SMEs«

19.07.2017 | Event News

 
Latest News

New 3-D imaging reveals how human cell nucleus organizes DNA and chromatin of its genome

28.07.2017 | Health and Medicine

Heavy metals in water meet their match

28.07.2017 | Power and Electrical Engineering

Oestrogen regulates pathological changes of bones via bone lining cells

28.07.2017 | Life Sciences

VideoLinks
B2B-VideoLinks
More VideoLinks >>>